A Colorado twist on a southern classic - Crawfish, Shrimp, Andouille Sausage, Chicken, Bacon and Green Chilies simmered in roux and served over jasmine rice with a cornbread muffin.

Crawfish, Shrimp, Andouille Sausage, Chicken, Bacon and Green Chilies simmered in roux and served over creamy smoked gouda grits. Too gouda to be true!

Grilled corn on the cob seasoned and roasted in butter, drizzled with chili-lime aioli, queso fresco, cilantro, served with a lime wedge. GF

Crispy beer battered fries sprinkled with cajun seasoning and served with a creamy cajun hot honey aioli dipping sauce. DF

Beer battered cauliflower tossed in a maple gochujang sauce and topped with sesame seeds, shredded red cabbage, carrots and green onions. V

Golden fried fritters with jumbo lump crab, fresh corn and cajun seasoning, topped with homemade remoulade, sweet bell pepper, red onions and cilantro. DF

Beer battered fries topped with smoked gouda and queso quesadilla cheeses, shredded pork green chili, cilantro-lime crema, pickled red onions, jalapenos and cilantro.

Wonton chips, coconut curry chicken, peanut sauce, sweet bell pepper, pickled red onion, carrots, green onions, jalapeno, cilantro and chopped peanuts. DF

Pan-seared chili-lime mahi mahi, shredded red cabbage, avocado, mango, red onion, sweet bell pepper, jalapeno, cilantro and a chili-lime aioli. DF

Green chile tortillas, filled with shredded pork green chili, queso quesadilla cheese, cilantro lime crema, pickled red onion, jalapenos, and cilantro.

Soy ginger marinated chicken, cucumbers, pickled red onions, carrots, shredded red cabbage, sweet bell peppers, kewpie mayo, hoisin, jalapeno and cilantro. DF

Grilled portabella mushroom, cucumbers, pickled red onions, carrots, shredded red cabbage, sweet bell peppers, vegan mayo, hoisin, jalapeno and cilantro. V

Texas Toast grilled with melty Queso Quesadilla cheese, shredded pork green chili, fresh red onion, and cilantro.

Shredded pork green chili on top of creamy smoked gouda grits with green chili au jus, extra sharp cheddar, red onion and cilantro. GF

Sushi rice cooked with ube extract, with fresh sliced mango, smothered with a sweet coconut milk sauce and topped with toasted black sesame seeds. V GF

Made with avocados, dutch cocoa powder and organic maple syrup, topped with vegan dark chocolate chips, non-dairy whipped cream and served with fresh berries.

Grilled Texas toast with cheddar and queso quesadilla cheeses melted in between.

Large flour tortilla grilled with cheddar and queso quesadilla cheeses melted in between.

Crispy battered potato fries sprinkled with sea salt and served with a side of organic ketchup.